Researchers from the University of Michigan and Northwestern University have shown that two doses of allergen-encapsulating nanoparticles delivered intravenously prevented anaphylaxis – a severe, life-threatening allergic reaction – during a food allergy test in mice. "These characteristics of the nanoparticle make them appear like debris from dying cells, which are generally not viewed as dangerous," said Lonnie Shea, one of the researchers involved in this study. “The encapsulated allergen is processed by the immune cells without upregulating danger signals that would normally activate an immune response.”
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