Researchers at Carnegie Mellon University; the University of Nevada, Reno; and the Desert Research Institute in Reno, Nevada, have described a way to measure levels of a specific kind of carbon nanotube in plant tissues. The researchers grew hydroponic lettuce in the presence of carbon nanotubes and then analyzed the lettuce leaves for traces of carbon nanotubes. This is the first study to measure levels of this kind of carbon nanotube in plants by using thermal analysis.
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