Category: NNI-NEWS

  • Tiny magnetic discs offer remote brain stimulation without transgenes

    (Funded by the National Institutes of Health)
    Researchers at the Massachusetts Institute of Technology and Friedrich-Alexander University of Erlangen–Nuremberg in Germany have developed novel magnetic nanodiscs that could provide a less invasive way of stimulating parts of the brain, paving the way for stimulation therapies without implants or genetic modification. Deep brain stimulation (DBS) is a common clinical procedure that uses electrodes implanted in the target brain regions to treat symptoms of neurological and psychiatric conditions. Despite its efficacy, the surgical difficulty and clinical complications associated with DBS limit the number of cases where such an invasive procedure is warranted. The new nanodiscs could provide a more benign way of achieving the same results.

  • Nature and plastics inspire breakthrough in soft sustainable materials

    (Funded by the National Science Foundation, the U.S. Department of Energy, and the National Institutes of Health)
    Using peptides and a snippet of the large molecules in plastics, scientists at Northwestern University have developed materials made of tiny, flexible nano-sized ribbons that can be charged just like a battery to store energy or record digital information. Highly energy efficient, biocompatible and made from sustainable materials, the systems could give rise to new types of ultralight electronic devices while reducing the environmental impact of electronic manufacturing and disposal. “This is a wholly new concept in materials science and soft materials research,” said Samuel I. Stupp, the scientist who led the study. “We imagine a future where you could wear a shirt with air conditioning built into it or rely on soft bioactive implants that feel like tissues and are activated wirelessly to improve heart or brain function.”

  • Can Nanotechnology Help Solve Climate Change?

    In this blog post, James Warren and Craig Brown, two scientists from the National Institute of Standards and Technology, explain how nanotechnology could help address the climate crisis, for example by reducing industry’s greenhouse gas emissions, capturing carbon dioxide from the atmosphere, and making buildings more energy-efficient. The scientists co-authored a comment article on this topic with colleagues from other government agencies, the Kavli Foundation, and Carbice Corporation.

  • A matter of taste: Electronic tongue reveals AI inner thoughts

    (Funded by the National Aeronautics and Space Administration)
    Scientists from Penn State and the National Aeronautics and Space Administration’s Goddard Space Flight Center have developed an electronic tongue that can identify differences in similar liquids, such as milk with varying water content; different soda types and coffee blends; and signs of spoilage in fruit juices. The researchers also found that results were more accurate when artificial intelligence (AI) used its own assessment parameters to interpret the data generated by the electronic tongue. The tongue contains a graphene-based ion-sensitive field-effect transistor – a conductive device that can detect chemical ions – that is linked to an artificial neural network trained on various datasets.

  • Novel etching technique enhances absorptivity of powders for metal 3D-printing

    (Funded by the National Science Foundation and the U.S. Department of Energy)
    Researchers from the U.S. Department of Energy’s Lawrence Livermore National Laboratory, Stanford University, and the University of Pennsylvania have developed a technique that enhances the optical absorptivity of metal powders used in 3D printing. The approach, which involves creating nanoscale surface features on metal powders, promises to improve the efficiency and quality of printed metal parts. “Our method combines the effects of traditional surface treatments [that increase absorptivity] but doesn’t compromise the purity or material properties of copper that make it desirable – namely its high thermal and electrical conductivity,” said Philip DePond, one of the scientists involved in this study.